Plated Buffet Western Menu A
S$55/Pax (S$58.85/Pax inclusive of GST)
Min 100 Pax
Package includes:
- Complete set of Premium Porcelain Ware & Glassware, with Premium Disposable Napkins
- 3 x Staff For Plating of Main Course
- 2 x Staff for Serving of Beverages and Clearing of Soiled Plates
- Appetizer, Soup & Dessert will be served in Individual Disposable Packaging
- Package includes 1 x Round of Food Serving
HOT SAVOURY
- Norwegian Salmon with Capers Cream and Sauteed Leek
- Cajun Marinated Chicken with Grain Mustard Gravy
- Roasted Provencal Vegetables
- Sauteed Angel Hair Pasta with Truffle Oil and Mushrooms
DESSERT
- Vanilla Pannacotta with Berries Compote
BEVERAGE
- Mango Mist
- Fruit Infused Water