Christmas Menu B

S$48/Pax (S$51.36/Pax inclusive of GST)
Min 30 Pax

Note: Delivery time may vary 30 minutes before or after the actual timing. Transportation charge of $80.00 ($85.60 inclusive of GST) is applicable on 14, 17 to 26 December 2018.

Starter

  • Seasonal Boutique Green with Mesclun Mix, Baby Romaine, Butter Lettuce, Pumpkin Seeds, Sunflower Seeds, Corn Kernel, Sundried Tomato, Cucumber, Bell Pepper, Red Radish, Thousand Island, Honey Mustard, Balsamic Olive Oil
  • Roasted Broccoli Chickpea Salad with Almond
  • Smoked Duck Breast with Asparagus and Citrus Fruits

Soup

  • Cauliflower with Potato Soup, Served with Sour Cream

Mains

  • Slow Cooked Turkey Breast with Roasted Vegetable
  • Creamy Garlic Butter Tuscan Atlantic Salmon
  • Traditional Cottage Pie (Beef)
  • Deep Fried Golden Scallop with Lime Mayo
  • Roasted Japanese Pumpkin & Brussel Sprout with Maple Glazed and Pecan Nuts
  • Festive Rice with Sour Raisin
  • Tri Colour Fusilli with Pesto and Mushroom

Desserts

  • Assorted Christmas Cookies
  • Strawberry Sherry Trifle
  • Eggnog Panna Cotta with Mixed Berries Compote

Chef’s Signature

  • Singapore Flavour Christmas Log Cake (Coconut Pineapple Genoise, Pandan Kaya Mascarpone Cream, Gula Melaka and Creme Brulee)

Beverage

  • Festive Fruit Punch
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