Christmas Menu B

S$48/Pax (S$51.36/Pax inclusive of GST)
Min 30 Pax

Note: Delivery time may vary 30 minutes before or after the actual timing. Transportation charge of $80.00 ($85.60 inclusive of GST) is applicable on 14, 17 to 26 December 2018.

Starter

• Seasonal Boutique Green with Mesclun Mix, Baby Romaine, Butter Lettuce, Pumpkin Seeds, Sunflower Seeds, Corn Kernel, Sundried Tomato, Cucumber, Bell Pepper, Red Radish, Thousand Island, Honey Mustard, Balsamic Olive Oil
• Roasted Broccoli Chickpea Salad with Almond
• Smoked Duck Breast with Asparagus and Citrus Fruits

Soup

• Cauliflower with Potato Soup, Served with Sour Cream

Mains

• Slow Cooked Turkey Breast with Roasted Vegetable
• Creamy Garlic Butter Tuscan Atlantic Salmon
• Traditional Cottage Pie (Beef)
• Deep Fried Golden Scallop with Lime Mayo
• Roasted Japanese Pumpkin & Brussel Sprout with Maple Glazed and Pecan Nuts
• Festive Rice with Sour Raisin
• Tri Colour Fusilli with Pesto and Mushroom

Desserts

• Assorted Christmas Cookies
• Strawberry Sherry Trifle
• Eggnog Panna Cotta with Mixed Berries Compote

Chef’s Signature

• Singapore Flavour Christmas Log Cake (Coconut Pineapple Genoise, Pandan Kaya Mascarpone Cream, Gula Melaka and Creme Brulee)

Beverage

• Festive Fruit Punch