Holiday Feast
$50/Pax (S$54.00/Pax inclusive of GST)
Min 30 Pax
STARTER
- Seasonal Mix Greens Salad
(Dried Apple | Dried Cranberry | Toasted Pecans | Lemon Vinaigrette)
- Roasted Baby Potato and Turkey Ham Salad
(Red Onions | Capers | Gherkins | Honey Mustard Dressing)
SOUP
- Trio Mushroom Velouté with Garlic Croutons
FESTIVE ROAST
- 8 Spice Brined Whole Turkey
(Wild Mushroom Stuffing | Cranberry Chutney | Riesling Sauce)
MAIN
- French Style Red Wine Braised Chicken with Roasted Veg
- Oven Baked Kühlbarra Barramundi with Beurre Blanc and Basil Pesto Aioli
- 24 Hours Braised Angus Beef Cheek Stew with Root Vegetables
- Garlicy Mussels and Tiger Prawns in Creamy White wine sauce
- Roasted Seasonal Vegetables with Toasted Pine Nut
- Persian Cranberry and Toasted Walnut Rice Pilaf
DESSERT
- Festive Bread Pudding with Cacao Nibs, Dried Fruits and Vanilla Anglaise
- Strawberry and Pistachio Cake
- Assorted Baked Cookies in Jar
BEVERAGE
- Festive Mango Punch