Buffet – Lavender

$58/Pax (S$63.22/Pax inclusive of GST)
Min 30 Pax

Appetizer

  • Salad Bar (V)
    Selection of Greens | Selections of Condiments | Croutons | Parmesan Cheese | Dressings
  • Curried Potato Salad (V)
    Cherry Tomato | Bombay Onions | Coriander | Curry Mayo
  • Selection Of Cold Cut Platter
    Chicken Ham | Turkey Ham | Smoked Duck | Beef Pastrami

Soup

  • Cream of Champignon with Truffle Oil (V)

Asian Mains

  • Tiger Prawns and Egg Tofu with Chilli Crab Sauce
  • Kong Pao Chicken with Trio Bell Pepper and Cashew Nut
  • Wok-Fried Asparagus, Broccoli, Carrot and Baby Corn
  • Singapore Laksa Goreng with Prawns, Quail Eggs and Sambal

Western Mains

  • Slow Braised Angus Beef Stew with Root Vegetables
  • Oven Baked Norwegian Salmon with Creamed Leeks and Basil Pesto
  • Fried Calamari Rings with Citrus Mayo
  • Steamed Fragrant Saffron Rice Pilaf with Dried Fruits and Nuts(V)

    Dessert

    • Fresh Fruits Platter with Mix Berries
    • Hazelnut and Dark Chocolate Torte with Feuilletine
    • Selection of French Pastries
      Choux Au Craquelin | Macaroons

    Complimentary Beverage

    • Fruit Punch
    S$
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