Customised Menus

$28/Pax (S$30.24/Pax inclusive of GST)
Min 30 Pax

Appetizer

Mix Garden Greens (V)
Garlic Crouton | Cherry Tomato | Dried Fruits | Toasted Nuts | Lemon Dressing

Purple Sage Signature

Singapore Mee Siam
Prawns | Quail Egg | Bean Curd | Sambal Chili | Calamansi | Gravy

Mains

Oven Baked Teriyaki Chicken with Duo Sesame and Japanese Pickles
Sweet and Sour Fish Fillet with Trio Capsicum
Deep Fried Tempura Prawns with Thai Chili Sauce
Braised Nyonya Vegetables with Mushrooms and Bean Curd Skin
Steamed Fragrant Rice Pilaf with Dried Cranberry and Pecans (V)

Dessert

Chilled Cheng Teng
New York Cheesecake

Complimentary Beverage

Fruit Punch

$38/Pax (S$41.04/Pax inclusive of GST)
Min 30 Pax

Appetizer

Mix Garden Greens (V)
Garlic Crouton | Cherry Tomato | Dried Fruits | Toasted Nuts | Lemon Dressing
Salt Baked Beetroot Salad (V)
Candid Orange | Toasted Walnut | Raisins | Balsamic Vinaigrette

Purple Sage Signature

Purple Sage Laksa with Prawns, Eggs, Bean Sprouts and Beancurd Served with Lemak Gravy, Sambal and Laksa Leaf

Mains

Oven Baked Tandoori Chicken with Bombay Onions and Coriander
Oven Baked Barramundi with Olives, Capers and Tomato Cream
Cantonese Style Har Lok Prawns with Trio Bell Pepper
Chicken Chipolata Sausage with Onion Gravy and Herbs
Stir-fry Seasonal Vegetables with Garlic Oyster Sauce
Steamed Fragrant Garlic Butter Rice with Dried Fruits and Nuts (V)

Dessert

Dark Chocolate Brownies
Ondeh-ondeh Cake

Complimentary Beverage

Mango Mist

$48/Pax (S$51.84/Pax inclusive of GST)
Min 30 Pax

Appetizer

Salad Bar (V)
Selection of Greens | Selections of Condiments | Croutons | Parmesan Cheese | Dressings
Roasted Mushroom and Pasta Salad
Truffle Salsa | Fresh Herbs | Parmesan Cheese | Pesto Mayo

Soup

Roasted Pumpkin Velouté with Maple Syrup

Asian Mains

Slow Braised Beef Rendang with Roasted Baby Potatoes
Steamed Mushroom Rice with Chinese Sausage and Spring Onion
Bai Ling Mushrooms with Wolf berries and Greens (V)

Western Mains

Gratinated Scallops, Prawns and Squid with Mornay Sauce
Spiced Rub Roasted Chicken with Root Vegetables and Chicken Jus
Truffle Mashed Potatoes

Dessert

Matcha Azuki Mousse Cake
Assorted Macaroons

Complimentary Beverage

Mango Mist

$58/Pax (S$62.64/Pax inclusive of GST)
Min 30 Pax

Appetizer

Salad Bar (V)
Selection of Greens | Selections of Condiments | Croutons | Parmesan Cheese | Dressings
Curried Potato Salad (V)
Cherry Tomato | Bombay Onions | Coriander | Curry Mayo
Selection Of Cold Cut Platter
Chicken Ham | Turkey Ham | Smoked Duck | Beef Pastrami

Soup

Cream of Champignon with Truffle Oil (V)

Asian Mains

Tiger Prawns and Egg Tofu with Chilli Crab Sauce
Kong Pao Chicken with Trio Bell Pepper and Cashew Nut
Wok-Fried Asparagus, Broccoli, Carrot and Baby Corn
Singapore Laksa Goreng with Prawns, Quail Eggs and Sambal

Western Mains

Slow Braised Angus Beef Stew with Root Vegetables
Oven Baked Norwegian Salmon with Creamed Leeks and Basil Pesto
Fried Calamari Rings with Citrus Mayo
Steamed Fragrant Saffron Rice Pilaf with Dried Fruits and Nuts(V)

Dessert

Fresh Fruits Platter with Mix Berries
Hazelnut and Dark Chocolate Torte with Feuilletine
Selection of French Pastries
Choux Au Craquelin | Macaroons

Complimentary Beverage

Fruit Punch

S$38/Pax (S$41.04/Pax inclusive of GST)
Min 30 Pax

Canapés

Mini Mushroom Ragout Tartlet (V)
Trio Mushroom Ragout | Truffle Salsa | Chives | Savory Tartlet
Beef Cheeks Ragout Vol-au-vent
Caramelized Onion| Barbeque Sauce | Parsley

Finger Sandwiches

Truffle Egg Mayo Croissant
Open Faced Basil Pesto Smoked Chicken Sandwich

Hot Selections

Petit Curry Chicken Feuillete
Ham and Cheese “Croque Monsieur”
Breaded Ebi Prawns With Tartar Sauce
Chicken Chipolata Sausage and Baby Potatoes Tray Bake

Sweets

Ondeh-ondeh Cake
Dark Chocolate Tartlet

Complimentary Beverage

Fruit Punch

S$28/Pax (S$30.24/Pax inclusive of GST)
Min 30 Pax

Finger Sandwiches

Petit Tuna Mayo Sandwich
Open Faced Tomato and Basil Pesto Sandwich

Hot Selections

Chicken Rendang Puff
Petit Mixed Mushroom Quiche
Mini Pizza with Tomato and Mozzarella (V)
Battered Fish Goujons with Tartar Sauce
Crispy Deep-Fried Chicken Gyoza with Chili Dip

Sweets

Chocolate Fudge Cake
Mini Fruits Tartlet

Complimentary Beverage

Fruit Punch

S$48/Pax (S$51.84/Pax inclusive of GST)
Min 30 Pax

Canapés

Cold Capellini in Shooters (V)
Truffle salsa | Chives | Truffle Oil
Smoked Salmon Roulade
Salmon Mousse | Trout Roe | Petit Cress
Beef Cheeks Ragout Vol-Au-Vent
Caramelized Onion| Barbeque Sauce | Parsley

Finger Sandwiches

Open Faced Ham and Cheese Baguette Toastie
Open Faced Basil Pesto Smoked Salmon Sandwich

Hot Selections

Petit Vegetable Pie (V)
Mini Chicken Sausage Croissant
Crispy Seafood Otah Stuffed You Tiao
Tempura Prawns with Citrus Mayo and Taugarashi
Chicken Karaage with Mix Bell Peppers and Hot Sauce
Seafood Laksa Goreng with Tiger Prawns, Quail Egg and Sambal

Sweets

Petit Red Velvet Cake with Cheese Frosting
Assorted Macaroons

Complimentary Beverage

Fruit Punch

$35.80/Pax (S$38.66/Pax inclusive of GST)
Min 100 Pax

HEALTHY START

Simply Green Salad
Served with Garlic Crouton, Red Radish, Black Raisin, Sunflower Seeds and Wafu Dressing

PATISSERIE DUET (SELECT 2)

Oven Baked Caramelized Onion Tartelette
Ham and Cheese Toastie
Tartelette aux Smoked Salmon

MAINS

Pan-seared Chicken, Caramelized Onion, Black Pepper Gravy
Stir Fried Fish with Nonya Sauce
Deep Fried Spiced Calamari with Citrus Aioli
Slow Cooked Braised Beef with Root Vegetables
Steamed Asian Vegetable with Shiitake Broth
“Sze Chuan” Fried Rice
Angel Hair Pasta Aglio Olio

DESSERT

Petite Éclair au Chocolat
Mini Red Velvet

BEVERAGE

Fruit Punch

$29.80/Pax (S$32.18/Pax inclusive of GST)
Min 100 Pax

HEALTHY START

Mix Garden Greens with House Dressing

BOULANGERIE

Ham & Cheese on Brioche
Egg Mousse on Croissant
Spicy Tuna on Baguette

MAINS

Baked Tandoori Chicken
Fish Fillet with Tomato Coulis and Black-eyed Pea
Sauteed Prawns and Mussel in Garlic
Braised Nonya Vegetable with Fungus and Beanstick
Egg Fried Rice with Crispy Garlic
Sauteed Angel Hair Pasta with Pesto and Mushroom

DESSERT

Petite Éclair au Chocolat
Mini Red Velvet

BEVERAGE

Fruit Punch

$25.80/Pax (S$27.86/Pax inclusive of GST)
Min 200 Pax

TIM SUM

Steamed Siew Mai
Steamed Har Kow

MAINS

Baked Five Spiced Marinated Chicken
Stir Fried Spring Onion Fish Fillet
Prawn Fritters with Citrus Lime Chilli
Braised Curry Vegetable with Beancurd
Samosa with Yoghurt Dip
Steamed Mediterranean Style Tomato Rice with Herb
Stir Fried Kampung Mee Siam with Chives

DESSERT

Vanilla Cream Puff
Iced Almond Jelly with Lychee

BEVERAGE

Fruit Punch

Chinese Sit-Down

Western Sit-Down